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Denver

Founded in 1980 as J, D, S & R, FreshPoint Denver serves the Colorado Front Range region with the finest quality produce and service. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our mission of delivering success for our customers through industry-leading people, products, and solutions.

facility

  • 112,500 square-foot refrigerated warehouse space.
  • Refrigerated loading and receiving dock ensuring an unbroken cold chain.
  • Delivery fleet of 29 refrigerated trucks, 5 refrigerated tractor/trailers, and 1 refrigerated van.
  • Dedicated produce specialists to assist you with menu planning and all your produce needs.
  • Inside Sales Department.
  • Internet ordering through myFreshPoint.com.

food safety

  • Fully-documented HACCP and recall program FDA/USDA compliant.
  • FDA compliant with Homeland Security bioterrorism guidelines.
  • Disaster Preparedness Action Plan in place.
  • Facility is SQF Certified Level 2.
  • Certificate of Insurance and Grower Good Agriculture Practice, as well as third-party audits required of all vendors.
  • Dedicated Food Safety Manager.

Distribution Map

Navigate our coverage area by county. To search your specific location select full screen.

Customer Base

Healthcare
Export & Wholesale
Foodservice
Business in Industry
Education
Travel & Leisure

Address:

5151 Bannock Street
Denver, Colorado 80216

P: 303-382-1700 | F: 877-628-4397

Social Corner

FreshPoint

With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success. Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
FreshPoint
FreshPoint7 hours ago
🌱 Cranberry Beans (also known as Borlotti) are creamy ecru with bright red streaks, holding their shape beautifully and offering a mildly nutty flavor. Beloved in Venice and often preferred over Cannellini, they shine in Tuscan-inspired dishes. While you can substitute with pinto, kidney, or cannellini, nothing compares to the flavor and texture of a fresh cranberry bean.

Click the link below to learn more.

https://www.freshpoint.com/archive/product-118/

#OurFirstNameIsFresh #PeoplePassionProduce EatTheRainbow
FreshPoint
FreshPoint2 days ago
🥕 Carrots aren’t just for one season — they’re available year-round and bring endless versatility to the kitchen! From soups and stews to salads, roasts, and even desserts, carrots add color, crunch, and natural sweetness to any dish.

Reach out to your sales consultant to add them to your next order!

#PeoplePassionProduce #HealthyFood #FreshVegetables #HeartHealthy
FreshPoint
FreshPoint3 days ago
It’s ‪FreshPressFriday!

Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.

Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.

#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
FreshPoint
FreshPoint5 days ago
Everyone, meet Mario!

Mario joined FreshPoint Denver in 2018 as a packer and worked his way up to earning his Class C license and becoming a driver. He takes pride in treating customers like his own, and many share positive feedback about their deliveries with him. Always a team player, Mario is quick to step in and help with deliveries or warehouse needs.

Outside of work, he enjoys fishing, soccer, cars, motorcycles, and trying new restaurants around Denver. He also loves visiting his grandparents in Michoacán, MX whenever he can.

We’re lucky to have Mario on the FreshPoint Denver team—his dedication and passion for our customers truly stand out.

#OurFirstNameIsFresh #EmployeeSpotlight #EmployeeAppreciation
FreshPoint
FreshPoint1 week ago
🌽 Did you know there are four main types of corn?

✨ Dent Corn – The most widely grown variety, mainly used for livestock feed.
✨ Flint Corn – Often called Indian corn, known for its decorative colors and holiday use.
✨ Sweet Corn – The kind we enjoy fresh, canned, or frozen.
✨ Popcorn – A special type of flint corn with kernels that pop when heated.

Corn has a rich history and so many uses beyond the table. 🌾

👉 Learn more about the different types of corn and their origins at the link below !

https://www.freshpoint.com/news/ancient-low-tech-modern-day-high-tech-power-corn/

#OurFirstNameIsFresh #PeoplePassionProduce #EatSeasonal #FoodFacts
FreshPoint
FreshPoint1 week ago
It’s ‪FreshPressFriday!

Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.

Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.

#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/

Our Leadership Team

Pam Bava
President

Robert Crespo
VP of Operations


Brooke LaLima
Director of Value Added

Amanda Hester
Vice President, Sales


Jenny Frese
Vice President, Merchandising

Ben Carroll
Area VP of Human Resources